VIP Crab Cakes


Ingredients:


3 cups shelled sea spiders(crab). Good luck not eating it all

  • 2 tablespoons of Mayo

  • 2 chopped green onions

  • Lemon juice

  • Slap yo mamma seasoning to taste

  • Old Bay seasoning to taste

  • 1 egg

  • 1,1/2 cup bread crumbs

  • 2 tablespoons butter

  • 1 tablespoons olive oil

  • 1 roasted and peeled Anaheim pepper

Directions:

  • Make simple crab salad: Combine Mayo, chopped green onion, lemon juice, Slap Yo Mamma, Old Bay.

  • Roast Anaheim and jalapeño pepper: Coat in olive oil and char on grill. Place charred pepper in plastic bag. Remove and dispose of skin, stem and seeds. Chop into small pieces.

  • Mix Crab salad, chopped roasted Anaheim pepper, egg, bread crumbs

  • Form patties, rest formed patties on bead of bread crumbs.

  • Preheat large cast iron pan. Melt butter and poor in oil. Heat but do not let burn.

  • Evenly space formed crab patties in pan in medium heat. Cook both sides until golden brown.

  • Remove cast iron pan and place in 400 degree BBQ (or oven) for 10 min.

https://www.vipoutdoors.com/recipes/

Prudencio Escobedo III (Pro)





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